DEMI CHEF DE PARTIE Job In Bahrain

Chef

Job Id :1000313537

Description

Job Summary
To prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members.
Responsibilities
• To monitor stock movement and be responsible for ordering on your section
• To ensure minimum kitchen wastage.
• To ensure knowledge of the product is maintained and communicated to all relevant personnel.
• To be responsible for completing your mis en place
• To learn and record skills and recipes from other members of the department
• To report any maintenance issues to the Head Chef immediately.
• To comply with all Goodwood policies and procedures to ensure that all statutory regulations are observed.
• To liaise with the Head Chef/Sous Chef and implement new menu/dishes/systems where applicable
• To ensure all statutory regulations are adhered to, such as food hygiene policies
• To be flexible and willing to help the restaurant kitchen at busy times if required
Knowledge, Skills, Abilities
• Strong interpersonal and problem-solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast-paced environment
• Ability to work cohesively as part of a team
• Ability to focus attention on Guest needs, always remaining calm and courteous
Education and Experience
• Previous experience as Demi Chef de Partie preferred
• Previous experience in 5-star property or high-end restaurant
• Computer literate in Microsoft Window applications an asset
• Hotel Management Graduate or Culinary Degree with minimum 2 years certification.

Basic Details

Qualification :

Posted :

Job Type : Full-Time

Company : Bahrain Jobs

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