KERELA COOK Job In Bahrain

Cook

Job Id :1000522872

Description

Prepare authentic Kerala dishes according to recipes and quality standards.
Cook vegetarian and non-vegetarian Kerala cuisine such as curries, biryani, seafood, snacks, and breakfast items.
Prepare ingredients by washing, cutting, marinating, and measuring.
Ensure food is cooked safely and served on time.
Maintain cleanliness and hygiene in the kitchen at all times.
Store food items properly and monitor freshness.
Check stock levels and inform the supervisor about ingredients that need replenishment.
Minimize food waste and use ingredients efficiently.
Follow food safety and sanitation regulations.
Operate kitchen equipment safely and report any faults.
Assist with menu planning and suggest new Kerala dishes when required.
Work as part of the kitchen team to ensure smooth daily operations.
Maintain consistent taste, quality, and presentation of all dishes.
Follow instructions from the Head Chef or Kitchen Supervisor.
Ensure customer satisfaction by preparing high-quality meals consistently.
SALARY WILL BE DECIDED UPON INTERVIEW

Basic Details

Location : Region: Gudaibiya

Qualification :

Posted :

Job Type : Full-Time

Company : Bahrain Jobs

Contact Info

Mobile : Not-Mentioned

Alternate Mobile : Not-Mentioned

Email : customerservice.rb2022@gmail.com

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