Join Our Culinary Team: Sous Chef – Fine Dining

Chef

Job Id :1000494346

Description

About the Role

As Sous Chef, you will play a pivotal role in leading the kitchen, ensuring excellence in execution, presentation, and quality. You will work closely with our Executive Chef to develop innovative, seasonally inspired menus while maintaining the highest standards of food preparation and hygiene.

Key Responsibilities:
- Assist in menu development, showcasing creativity and technical expertise.
- Oversee kitchen operations, ensuring efficiency and seamless service.
- Maintain exceptional quality and consistency in food presentation.
- Manage inventory, food costs, and supplier coordination.
- Train and mentor kitchen staff, fostering a culture of excellence.
- Uphold strict hygiene and safety standards in accordance with regulations.

Qualifications & Experience:
- Proven experience as a Sous Chef in a fine dining or upscale restaurant.
- Strong knowledge of modern cooking techniques and flavor profiles.
- Leadership skills with a hands-on approach to kitchen management.
- Passion for culinary excellence and commitment to quality.
- Ability to thrive in a fast-paced, high-pressure environment.
- A culinary degree or professional certification is preferred.

Why Join Us?
- Work in a prestigious, upscale dining environment.
- Collaborate with top-tier culinary professionals.
- Opportunity for career growth and skill development.
- Competitive salary and benefits package.


We would love to hear from you if you have the talent, passion, and experience to excel in this role.
📩 Apply now! Send your CV to with the subject line "Sous Chef Application."



Basic Details

Location : Region: Manama

Qualification :

Posted :

Job Type : Full-Time

Company : Bahrain Jobs

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