Commi 1, Commi 2, Commi 3 Jobs In Bahrain

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Job Summary:
As a Commi Chef 1, you will assist in the preparation and cooking of high-quality dishes in our hot kitchen. You will work closely with the Sous Chef and other team members to ensure that all meals are prepared to standard and served in a timely manner.

Key Responsibilities:

Prepare ingredients and assist in cooking and plating dishes.
Follow recipes and presentation specifications.
Maintain cleanliness and organization of the kitchen area.
Assist with inventory management and stock rotation.
Adhere to health and safety standards in food handling and sanitation.
Qualifications:

Culinary diploma or equivalent experience.
1-2 years of experience in a similar role.
Strong understanding of cooking techniques and flavor profiles.
Ability to work in a fast-paced environment and handle multiple tasks.
Team player with good communication skills.
Position: Commi Chef 2 (Hot Kitchen)
Job Summary:
As a Commi Chef 2, you will be responsible for preparing and cooking dishes under the guidance of the Chef de Partie. Your role will include supporting the kitchen team in delivering exceptional culinary experiences.

Key Responsibilities:

Assist in the preparation of high-quality dishes, including starters, main courses, and sauces.
Maintain cleanliness and organization of your workstation.
Follow health and safety regulations in food preparation.
Collaborate with team members to ensure smooth kitchen operations.
Participate in training and mentoring junior kitchen staff.
Qualifications:

Culinary diploma or equivalent experience.
2-3 years of experience in a professional kitchen.
Knowledge of various cooking methods and kitchen equipment.
Strong attention to detail and a passion for food.
Ability to work efficiently in a team-oriented environment.
Position: Commi Chef 3 (Hot Kitchen)
Job Summary:
As a Commi Chef 3, you will support the culinary team in all aspects of food preparation and cooking. You will help ensure that kitchen operations run smoothly and that dishes are prepared to the highest standards.

Key Responsibilities:

Assist with daily food preparation tasks and cooking.
Maintain a clean and organized kitchen workspace.
Support the Chef de Partie and other chefs in executing menu items.
Follow established recipes and portion control guidelines.
Learn and develop new cooking techniques and skills.
Qualifications:

Culinary training or relevant experience in a professional kitchen.
0-1 year of experience as a Commi Chef or in a similar role.
Basic knowledge of food safety and sanitation practices.
Willingness to learn and take direction from senior chefs.
Strong communication and teamwork skills.

Basic Details

Location : Region: Manama

Qualification :

Posted : 1 month ago

Job Type : Full-Time

Company : Bahrain Jobs

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