RESTAURANT MANAGER ( ITALIAN CUISINE)

Restaurant manager

Job Id :1000434195

Description

Full job description:

Objectives of this role:

-Oversee restaurant operations and ensure a smooth flow
-Maintain a positive restaurant culture
-Create work schedules that align with the restaurant’s needs
-Ensure proper compliance with restaurant hygiene regulations
-Train new employees to help them meet the restaurant’s expectations
-Interact with diners and build positive rapport with different types of people

Responsibilities:

-Manage and keep up smooth restaurant operations
-Supervise both kitchen staff and waitstaff, providing necessary feedback
-Write daily budget reports on both revenue and costs
-Communicate with diners and mitigate potential conflicts
-Organize and take stock of restaurant supplies
-Maintain weekly and monthly payroll for staff

Skills and qualifications:

-Proven work experience in a restaurant setting
-Demonstrated customer service skills
-Understanding of financial management
-Strong knowledge of restaurant management software
-Ability to memorize and explain the restaurant’s menu
-Willingness to work flexible hours
-Preferred qualifications
-Clear verbal communication skills
-Organization skills
-Ability to stand and walk for long periods of time
-Clear attention to detail
-Problem-solving skills
-Knowledge of current food and beverage trends

The package will be discussed after the interview, interested candidates share your resume on:



Basic Details

Qualification :

Posted :

Job Type : Full-Time

Company : Bahrain Jobs

The current job you are viewing is either old or expired

Kindly look at the latest jobs

For the related jobs check below

By using our site, you acknowledge that you have read and understand our Cookie & Privacy Policy, and our User Agreement .