Job Id :1000280653


We are looking for Executive Chef to manage our kitchen staff and to resolve kitchen issues promptly. The executive chef fascinates and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence

. Minimum of 5 – 10 years of experience in a similar role. Must have a sound knowledge in International Cuisine.
? Ensuring promptness, freshness, and quality of dishes.
? Coordinating cooks' tasks.
? Implementing hygiene policies and examining equipment for cleanliness.
? Designing new recipes, planning menus, and selecting plate presentations.
? Reviewing staffing levels to meet service, operational, and financial objectives.
? Hiring and training kitchen staff, such as cooks, food preparation workers
? Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.
? Setting and monitoring performance standards for staff.
? Obtaining feedback on food and service quality, and handling customer problems and complaints.
? Excellent knowledge of BOH systems, ordering and inventory.

Experienced candidates may apply this job with your updated Resume / Sub EMAIL:- EX CHEF/2023/AMBR / Whatsup 33635877

Basic Details

Qualification :

Posted :

Job Type : Full-Time

Company : Bahrain Jobs

Contact Info

Mobile : Not-Mentioned

Alternate Mobile : Not-Mentioned

Email : classicjobs.bh@gmail.com

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